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Planning a Park City Ski Trip This Winter? Check Out This Seasonal Menu Plan and Eat Healthy While on Vacation

Posted on January 27, 2020 Leave a Comment

While the depths of winter may not be the time you think to hit up your local farmers market, there are plenty of fruits and vegetables that are at their peak in the coldest months of the year.

So if you’re planning a ski vacation in Park City this winter, be sure to incorporate some seasonal produce in your meal plans. Not sure how? No worries! We’ve got a perfect lineup of breakfast, lunch, and dinner you can cook up during your stay in the Mountain West.

What’s In Season?

Root vegetables like beets and carrots are in season in the winter, along with hearty greens like kale. And of course you can rely on citrus like lemon, grapefruit, and oranges to be fresh throughout the winter months.

A Seasonal Meal Plan For Your Ski Vacation

The following menu incorporates all the best produce that’s in season in the winter. Eating all of these fresh fruits and vegetables will leave you invigorated and ready to hit the mountain hard every day of your trip.

1. Day 1

Breakfast: Kale Pineapple Smoothie

Lunch: Mediterranean Orange Pomegranate Salad

Dinner: Brussels Sprouts Pizza

2. Day 2

Breakfast: Cranberry Orange Scones

Lunch: Cauliflower Fried Rice

Dinner: Thai Yellow Chicken Curry with Carrots & Potatoes

3. Day 3

Breakfast: Frittata and Grapefruit Greek Yogurt Cake

Lunch:Beet Salad with Arugula and Balsamic Vinaigrette

Dinner: Lemon Butter Chicken and Roasted Beets with Goat Cheese

Check Out All Seasons

Ready to cook up this in-season meal plan? Get your grocery list started with All Seasons, your source from grocery delivery in Park City. We make it easy to take a ski vacation in our town.

You get to shop from every local grocery store in one place, then wait for it to be delivered to the door of your vacation home. With all the time you save, you’ll get to spend more time on the slopes or relaxing by the fire.

Place your order today.

Filed Under: Healthy Eating, Local Favorites, Meal Planner, Recipes Tagged With: recipe ideas, seasonal produce, what's in season

7 On-the-Go Lunches Perfect For a Day of Skiing

Posted on November 26, 2019 Leave a Comment

There’s nothing like a day of skiing to fuel your appetite for a hearty meal. So if you’re looking for tasty eats on-the-go for your next Park City ski vacation, we’ve got you covered. These 7 meals are easy to pack and eat without even having to head into the lodge. Eat yours on the ski lift, at the top of the mountain, or — if you’re really daring — while you’re soaring down the slopes. And don’t worry, there’s not a boring PB&J in sight!

1. Sausage & Egg Breakfast Burritos

Hitting the slopes at dawn? You’re sure to be hungry for some grub within a couple hours, so pack up these make-ahead breakfast burritos and enjoy tasty breakfast fare without leaving the ski hill.

2. Italian Pressed Sandwich

There are many merits to an Italian pressed sandwich, but most important to skiers-on-the-go is the “pressed” aspect. No worries about smashing your sandwich here — the hearty ciabatta can stand up to any rough and tumble activities.

3. Grown-Up Ramen

Instant ramen may be thought of as a food exclusively eating by college kids, but once you add in upgrades like chicken, broccoli, mushrooms, and spices, the inexpensive noodles seem gourmet. Pack yours in a Thermos and enjoy an easy meal on the mountain.

4. Mason Jar Salad

Mason jar salads present limitless opportunities for creativity. Just remember to layer the sturdiest ingredients on the bottom, and leave a little room at the top so it’s easier to mix it all together at lunchtime. Bring a fork and you’re ready for a healthy and flavorful ski meal.

5. Lox Bagels

Morning, noon, or night, lox bagels are the perfect portable ski snack for whenever your hunger strikes. Dress yours up with your favorite fixings and get a taste of New York in the great outdoors.

6. Green Goddess Sandwich

No one will be missing the meat on this flavorful sandwich, which has the perfect mix of creamy, crunchy, and zesty ingredients. Pack yours in a sandwich container and it’ll be in perfect condition when you’re ready to eat.

7. Buddha Bowl

If you’re looking for another vegetarian option, a buddha bowl is the perfect choice. Get all the vitamins, nutrients, and protein you need to power the rest of your time on the ski hill, in one convenient bowl. Just pack a fork and plastic container with a solid lid, and enjoy!

Start Meal Planning Today

Ready to start cooking up some of these enticing ski lunches? If so, All Seasons Grocery can help. Our Park City grocery delivery service makes your ski vacation more carefree than ever, delivering your groceries right to the door of your vacation home. Start your order today.

Filed Under: Meal Planner, News, Recipes, Travel Tips Tagged With: lunches, portable meals, ski lunches, ski meals

6 Cozy Slow Cooker Meals For Apres Ski

Posted on November 19, 2019 Leave a Comment

After a long on the mountain, the last thing you want to do is spend an hour whipping up an elaborate meal. And if you’re ready for something other than pizza or bar food, the slow cooker is here to save the day.

Chop up a few ingredients before you hit the slopes, and then be rewarded with a hearty meal that’s ready for you as soon as you walk in the door. Whether you’re a vegetarian, meat-lover, or somewhere in between, we’ve rounded up some winning slow cooker meals for apres ski.

1. Turkey Meatballs in Marinara

Turkey meatballs are a healthier twist on a crowd-favorite meal. But don’t worry — you won’t miss the beef here. Flavorful herbs and spices make this dish a home run every time.

2. Butternut Squash Soup

Sometimes you just want something creamy and hot to warm up your insides after a chilly ski day. Pair this butternut squash soup with grilled cheese or warm bread and you’ve got a perfect meal.

3. Lemon Garlic Butter Chicken

You’ll be patting yourself on the back when you take your first bite of this lemon garlic butter chicken, which tastes like something you could’ve slaved over for hours before sitting down to eat.

4. Beef Stroganoff

Does beef stroganoff remind you of your mother’s retro cooking? Well, this rendition will have you seeing the dish in new light. The tender beef and creamy sauce are the perfect accompaniment to an al dente pasta.

5. Golden Lentil Soup

Get some much-needed protein without the meat in this comforting golden lentil soup. Bonus: the pretty color makes a great presentation if you’re dining with guests.

6. Chicken Pot Pie

Did you know you can get all the flavor of a chicken pot pie in a slow cooker recipe? You’ll love digging into the ultimate comfort food while you rest your weary bones by the fire.

Get Groceries Delivered To Your Door

If these meals sound enticing, start making your grocery list and get your ingredients delivered right to your door with All Seasons. Our grocery delivery service in Park City makes any ski vacation even more enjoyable. Place your order today.

 

Filed Under: Meal Planner, Recipes, Travel Tips Tagged With: meal plan, recipe ideas, ski meals, slow cooker

Hosting an Apres Ski Gathering at your Park City Condo? Wow Guests With a Picture-Perfect Charcuterie Board

Posted on November 4, 2019 Leave a Comment

Charcuterie boards are an eye-catching arrangements of cheese, fruits, and savory snacks that look effortless when done right. But there’s much more to assembling a great charcuterie board than meets the eye.

When you’re making a grocery list for your board, it can be hard to dream up the perfect combination of snacks your guests will love snacking on throughout the night. And we haven’t even mentioned all it takes to put it all together in an artistic, photo-worthy fashion.

But never fear — we have a few simple tips to help you bring it all together with ease. Keep reading to get the details on pulling off a charcuterie like the Queen Martha Stewart herself.

Ingredients

Every great charcuterie board includes a delicate balance of tasty bites, ranging from creamy and intense to light and crunchy. Make sure you include a selection of at least three cheeses and something to dip them in. But after that, the assembly is up to you. Add in-season fruits, crunchy vegetables, olives and Italian meats, or nuts and breadsticks. Here are more ideas to draw from when you design your board:

Cheeses:

  • Goat cheese
  • Parmigiano Reggiano
  • Blue cheese
  • Gouda
  • Brie

Fruits:

  • Grapes
  • Figs
  • Apple slices
  • Dried apricots
  • Berries

Meats:

  • Salami
  • Prosciutto
  • Sopressata
  • Ham
  • Smoked chorizo

Veggies:

  • Carrot slices
  • Cucumbers
  • Snow peas
  • Red peppers
  • Grape tomatoes

Crunchy Snacks:

  • Baguette slices
  • Crackers
  • Marcona almonds
  • Cashews
  • Candied pecans
  • Breadsticks

Dips:

  • Fig jam
  • Raspberry jelly
  • Jalapeno jelly
  • Olive oil
  • Hummus
  • Bruschetta

Other:

  • Olives
  • Artichokes
  • Pickled peppers
  • Marinated mushrooms
  • Fresh basil
  • Rosemary

Assembly Tips

Once you’ve selected your charcuterie board ingredients, it’s time for the tricky part: putting it all together in a pretty presentation. Look for a wooden serving board or square wooden cutting board to display all of your snacks. Place the ingredients in small groups, without leaving blank space in between. Don’t be afraid to experiment until you get the look you’re going for. Here are some tips to make the board look more professional:

  • Fold cured meats into quarters to make a more stunning presentation.
  • Choose fresh herbs or whole fruits as the finishing touch to fill in spaces.
  • Place dips and nuts in small bowls to add interest to the board, and separate messier ingredients.
  • Pick a board with a lip so ingredients do not fall off the board.
  • Choose fruits and vegetables in a color scheme to tie the presentation together.
  • Slice some of the cheese ahead of time and lay the rest of the block on the board to diversify the look of the arrangement.
  • Place similar-colored ingredients away from each other so the board doesn’t look boring.

Order Your Ingredients Today

Armed with all the pro tips for your own charcuterie board, it’s time to start shopping! Order your ingredients from All Seasons today. We offer high-quality grocery delivery service in Park City and the surrounding area, so your mountain getaway can go off without a hitch. Leave the grocery shopping to us, and enjoy your time in Park City with the ones you love. Start your order today.

Filed Under: Meal Planner, Recipes Tagged With: charcuterie board, holiday dinner, meal planning, tips

Cold-Weather Meals You’ll Have On Repeat All Winter Long

Posted on September 30, 2019 Leave a Comment

While hot summer days can leave us dreading dinnertime, there’s nothing like cooler weather to re-ignite our interest in cooking. The kitchen goes from a sauna to a cozy place where we can stay warm and share a hearty meal with family and friends.

In the summertime, we like our meals simple, with as little cooking as possible. But we’re down for investing a little more time in our dinner in the winter. If you feel the same, check out our list below for the ultimate cold-weather meals you’ll have on repeat all winter long.

1. Butternut Squash Chipotle Chili

Warm and comforting, there’s nothing like chili to ring in cool weather. Our favorite recipe just so happens to be vegetarian, and while we think you won’t miss the meat, you can easily add in ground beef or turkey if you want to bulk it up.

2. Chicken Thighs with Apples, Onions & White Cheddar Polenta

In our opinion, chicken thighs are the juicier, more flavorful version of the overdone chicken breast. Pair it with white cheddar polenta and you have a totally gourmet meal you’ll be thinking about for days. 

3. Slow Cooker Beef Ragu With Pappardelle

Slow cooker meals are perfect for winter days when you’re busy with work, skiing adventures, or holiday festivities. This beef ragu is full of flavor and will leave you feeling like you’re eating straight from your Italian grandma’s kitchen.

4. The Best Chicken Soup You’ll Ever Eat

Tired of the typical mix of dry chicken breast and basic broth in your chicken soup? Then it’s time to take things to the next level. Monique of Ambitious Kitchen calls this The Best Chicken Soup You’ll Ever Eat, and we’re not here to argue with that. You’ll use fresh thyme and rosemary, and swap noodles for more exotic Israeli couscous. Bon appetite!

5. Ultimate Gourmet Grilled Cheese

When you’re short on time, a gourmet grilled cheese is here to save the day. Caramelized onions, luxurious Gruyere cheese, and rosemary butter come together in a truly magnificent sandwich. No sharing with the kids on this one!

Start Your Meal Planning Today

Ready to get cooking? Let All Seasons Grocery help get the job done. As the premiere grocery delivery service in Park City, All Seasons makes your ski vacation even better with fresh groceries delivered right to your door when you arrive in town. Order your groceries today.

Filed Under: Meal Planner, Recipes Tagged With: fall dinner ideas, fall recipes, winter meals, winter recipes

Say Goodbye to Dinnertime Woes! Stock Your Kitchen With These Essential Ingredients

Posted on September 22, 2019 Leave a Comment

It’s 5:30 pm and you’re staring into the endless abyss of your refrigerator, wondering what in the world you can put together for an acceptable dinner. Even if you’ve dutifully grocery shopped and planned meals, it may all fall apart in the reality of daily life.

Thankfully, you can avoid these woes forever by learning a few tried and true tricks. Keep a few essential ingredients on hand, and you can whip up a quick and healthy meal with confidence — no matter how hectic your day has been up until dinnertime.

1. Tortillas

Most people think of tortillas as the staple of tacos and burritos, but this crowd-pleasing ingredient can be used for endless creative meal ideas. Pair with peanut butter and banana for a tasty roll-up, or sprinkle with red sauce and mozzarella for an easy thin-crust pizza.

2. Canned Chickpeas

Don’t have time to cook meat? Or maybe you’ve set a goal to go vegetarian a few times a week? If so, canned chickpeas are the perfect way to add protein to a salad, pasta, or soup.

3. Frozen Fruit

When all else fails, a frozen fruit smoothie is a great convenient dinner option. You’ll get your fill of vitamins and can quickly move on without dirtying the whole kitchen.

4. Frozen Vegetables

Frozen vegetables are just as healthy as fresh produce, and you don’t have to worry about eating them on a timeline. Toss frozen peas into fried rice or pasta dish, or add frozen broccoli to your favorite stir fry.

5. Almond Milk

While we love traditional cow’s milk, you only have a short window of time to enjoy its creamy delights. In contrast, some almond milk can be stored in the pantry and ready for use any time you need to add milk to a smoothie, soup, or for a quick bowl of cereal.

6. Olive Oil

Every meal can be made better with a quick drizzle of olive oil. Use this oil to sautee your meal, as a finishing touch to pasta, or as the base for a homemade salad dressing.

7. Rice

Rice is a pantry essential that can be used in hundreds of ways. Bulk up a simple grilled meat with rice pilaf, or add it to soups and salads when you don’t want to worry about making a side dish.

8. Canned Tomatoes

Fresh tomatoes lend a juicy, acidic touch to many meals, but unfortunately you can only get good quality tomatoes a few weeks out of the year. Turn to canned tomatoes as a decent alternative, and add them to soups, casseroles, and pastas in any season.

9. Parmesan Cheese

Even a piece of toast or simple pasta can be made luxurious with a touch of good quality cheese. Keep a wedge of parmesan cheese on hand to boost the flavor in just about any dish.

10. Eggs

Ah, the humble egg. No other ingredients makes for such a complete stand-alone meal. Fry them up, make an omelet, or use them as a binder in your favorite baked good. Eggs are one ingredient you should never be without.

11. Herbs and Spices

Salt and pepper can only go so far to jazz up a meal. Fresh herbs and spices basil, cilantro, and mint can really take a simple meal from good to indulgent. If you don’t want to keep buying fresh herbs every few days, try growing some in a small jar on the countertop.

12. Citrus

Citrus is another essential component of a full-bodied meal. Add a splash of lemon or lime to salad dressing, meat marinade, or as a finishing touch to a salad. You’ll love the brightness it adds to the flavor.

Stock Up With All Seasons Grocery

Are you headed to a Park City vacation home? If so, allow All Seasons Grocery to get you stocked with all of these kitchen essentials. All Seasons Grocery offers grocery delivery service in Park City and the surrounding areas, so you can enjoy your vacation to the fullest, without wasting time wandering the aisles of an unfamiliar grocery store. Order your groceries now and have them waiting for you when you arrive in Park City!

Filed Under: Meal Planner, Recipes, Travel Tips Tagged With: ingredients, kitchen tips, travel tips

6 Lunches You Can Take Anywhere

Posted on September 4, 2019 Leave a Comment

Fall is a great time to reset your lunch planning routine, whether you’re sending kids off to school, getting back from a summer vacation, or just ready to break out of your lunch rut. But finding lunches that are easy, portable, and delicious can feel like the ultimate treasure hunt.

If you’re tired of spending hours brainstorming new meal ideas, we have you covered. We’ve done all the research to bring you 6 foul-proof lunches you can take anywhere. Hit the trail, picnic in the park, or simply kick back at your desk. Wherever you are, you’re sure to enjoy these tasty recipes.

1. Chicken and Rice Salad with Ginger Sesame Dressing

If the name doesn’t have you drooling already, the photos will! This recipe has all the elements of a perfect salad — crunchy, flavorful, and healthy — while remaining easy and portable. You’ll never have to worry about wilted greens or inedible mayo with this dish.

2. Mediterranean Meatballs Pita

Looking to switch up your typical salad? Swap your fork and Tupperware for a utensil-free pita sandwich. This meal packs an excellent protein punch and has all the flavors you’ll be craving if you’ve been stuck in a rut of turkey subs.

3. Sandwiches on a Stick

This kid-friendly recipe will leave any child begging for more. Though the ingredients are familiar, they’re repurposed in a way that feels entirely new. And adults love the idea too: say goodbye to soggy bread!

4. Chipotle Pork and Avocado Wraps

Seeking Mexican food, without the calories or the cost of fast food? These chipotle wraps are the answer. They’re easy to whip up and the ideal lunch on-the-go, wherever you may be. 

5. Caprese Pasta Salad

We’re always looking for a vegetarian recipe that doesn’t feel like it’s missing something, and this recipe delivers just that. You won’t miss the meat one bit in this delightfully simple pasta salad that you can take anywhere.

6. Classic Cobb Mason Jar Salad

Mason jar salads are certainly having a moment, but luckily, they live up to the hype. A Mason jar is something everyone has around, and it’s easy to throw into a purse or backpack when you’re heading out the door. When you’re ready for lunch, just shake and enjoy. (But don’t forget the fork!)

Order Your Ingredients Today

If you’re ready to start prepping these lunch ideas, enlist All Seasons Grocery to help make the task even easier. We offer grocery delivery service in Park City and the surrounding areas. Our grocery delivery to vacation homes in Park City is a luxury everyone should enjoy! Order groceries today.

Filed Under: Meal Planner, Recipes Tagged With: lunches, meal ideas, meal planner, meal prepping, on-the-go meal

BBQ Recipes You Don’t Want to Miss for the Holiday Weekend

Posted on May 23, 2019 Leave a Comment

Summer is full of long weekend / BBQ holidays!    Don’t have your menu planned yet? No need to fret! We’ve got you covered with an all-star lineup of main dishes, side dishes, and epic desserts. Read on for a slew of options that will please everyone from your picky 5-year-old to your food snob BFF.

MAINS:

Let’s start with the main attraction at any barbeque — the meat! We’ve collected an array of options with everyone in mind. Even the burger-haters. (If they exist.)

1. Peach Caprese Grilled Chicken

Put a new twist on caprese by swapping tomatoes for peaches in this irresistible grilled chicken recipe.

2. Grilled Pork Tenderloin With Herb Sauce

Looking for something with a unique touch? Try pork tenderloin paired with the perfect acidic, herby sauce.

3. Knock Your Socks Off Tailgate Burgers

Burgers at a barbeque are nothing new, but these burgers might just set a new standard of greatness.

4. Spinach and Feta Turkey Burgers

These juicy, tangy turkey burgers will change your mind about this healthy burger meat alternative.

5. Spice-Rubbed Grilled Tri Tip

If you’ve never tried this affordable, foolproof cut of beef, there’s no time like Memorial Day to make it happen.

 

SIDES:

While the majority of the crowd is ogling over the main dish, some people are all about the sides. Make sure you don’t disappoint them by pulling out all the stops with these delectable dishes.

1. Honey Lime Rainbow Fruit Salad

Most people chop up a bunch of random fruits in a bowl and call it fruit salad. But this recipe takes fruit salad to new heights, with a splash of dressing and the perfect combination of fruits.

2. Smashed Potato Salad

Say goodbye to Grandma’s oftentimes-frightening potato salad, and hello to an elevated twist on an old classic.

3. The Best Baked Beans

Baked beans are a hit at any barbeque. Try the best baked beans on the internet this time around, and your friends will all be calling you a culinary genius.

4. Cheesy Grilled Garlic Bread

Garlic bread on the grill is as good as it sounds — gooey, crunchy, and smokey all in one bite.

5. Grilled Corn With Bacon Butter

Did somebody say bacon butter? Yes, yes they did.

DESSERT:

And it’s finally time for dessert — if you still have room! Round out the meal with something delightfully sweet.

1. Fruit Pizza

Whip up this easy red, white, and blue dessert for the tastiest way to show your patriotism on Memorial Day.

2. Grilled Pineapple

When you’re full to the brim of other barbeque goodness, this lighter dessert fare might strike your fancy.

3. Fresh Strawberry Pie

Ah, nothing says summer like fresh strawberries. Put them to the best use in this gorgeous, from-scratch pie.

4. Blackberry Cobbler

A simple dessert that doesn’t sacrifice on taste? We’re in.

5. Chocolate Cream Pie

Those who will stand for nothing less than a rich, chocolatey dessert will love you forever when you bring this pie to the party.

Filed Under: Meal Planner, Recipes

Create the Perfect Vacation Meal Plan With These 5 Tips

Posted on April 16, 2019 Leave a Comment

Every great vacation involves getting a taste of the local restaurant scene. But eating out for every meal can be costly, time-consuming, and overly indulgent. Switch up the typical trip routine by dining in for at least a few of your meals. You’ll love the change of pace and make memories with loved ones along the way. Read on for 5 tips to creating the perfect vacation meal plan with ease.

1. Plot When You’ll Be Eating Out

Decide when you’ll be eating out before you get too far into the meal planning process. Eating out is part of the fun of vacation, and you don’t want to waste energy planning meals for times when you’ll be out and about. Think about breakfast, lunch, and dinner. Choose to eat out on days when you’ll be busy doing other activities and don’t want to spend time in the kitchen.

2. Ask For Menu Input

 Get input before you start making the menu plan. Your spouse, extended family, or a group of friends will appreciate having the chance to weigh in on their preferences. Make sure you account for any food allergies and other health concerns. Accommodating everyone’s needs may be difficult, but you can add allergy-friendly side dishes and allow everyone to customize to their needs. 

3. Choose Simple Meals

Cut down on your grocery bill and your time in the kitchen by cooking simple meals. Simple doesn’t have to mean boring. Take note from famous chef Alice Waters: “When you have good ingredients cooking doesn’t require a lot of instruction, because you can never go very wrong.” Choose quick and easy meals made from quality, fresh, ingredients.

4. Make a Grocery List in Advance

Save yourself a great deal of headache by making a grocery list before you even leave for your vacation. Once you’ve decided when to eat in and decided on the menu, make a list of everything you need for your meals. Categorize ingredients and have the list handy when you’re ready to grocery shop.

5. Schedule Grocery Delivery

Even better than having a grocery list ready for a trip to the store, simply have your grocery list ready to pass on to an easy-to-use grocery delivery service. If you’re vacationing in Park City, Utah or the surrounding area, check out All Seasons Grocery for convenient grocery delivery service in Park City.  All Seasons is a family-owned business tailored toward vacationers just like you. Order online and have your groceries arrive at the doorstep the day you start your vacation. You’ll avoid the hassle of navigating a new grocery store and have more time to explore scenic Park City. Start your order today.

Time to Get Cooking!

You’re sure to have a pleasant experience cooking while on vacation by following these 5 tips. You’ll save money, make memories, and enjoy taking a break from all the eating out that usually occurs on vacation. Happy cooking!

Filed Under: Meal Planner, Recipes Tagged With: cooking, dining in, meal planner, meal planning, recipe ideas, travel, vacation

Want to Cook a Delicious, Seasonal Meal? Here’s What’s in Season This Spring

Posted on April 2, 2019 Leave a Comment

Hearty chilis and creamy sauces feel right in the long, dark days of winter. But come spring, we’re more than ready for a change of pace. Luckily, Mother Nature provides, offering up a wide array of seasonal, fresh produce perfectly suited for the light, crisp meals we crave.

Read on for ideas on how to serve spring produce so friends, family, and even the youngest diners will be asking for second helpings. We’ve gathered a list of 6 fruits and vegetables in season this spring, along with sure-fire ways to implement them in your dinner menu.

1. Peas

You can buy the frozen variety any time of year, but fresh peas take any spring pasta or salad up a notch, providing a satisfying pop and bright burst of greenery. Pea season begins in may, so load up to make a quick and casual One-Pot Spinach Pea Pasta, or a fancy and romantic Mushroom Risotto With Peas.

2. Arugula

Arugula may be more popular in Europe (known as rocket in England), but we’re glad Americans are finally adopting the trend. We love the peppery flavor these leafy greens add to sandwiches, salads, and pastas. Arugula comes into season in early spring, so stock up and make a Balsamic Steak and Berry Salad or add it to Fig and Goat Cheese Pizza.

3. Beets

Some folks love to hate beets, but we think the most refined palettes understand where this earthy root vegetable is coming from. Beets are high in folate and manganese, so they’re good for you and add a bright purple burst of color to any dish. Make Roasted Beet Salad or use beets as a natural dye for cupcakes and icing.

4. Rhubarb

Rhubarb is a celery-like vegetable that comes into season in May and is known to be anti-inflammatory, improve digestion, and even decrease the likelihood of Alzheimer’s Disease. The vegetable is usually paired with berries and sugar for a sweet treat. If you’re looking to stray from the traditional Rhubarb Pie, try Cinnamon Rhubarb Muffins or a simple but satisfying Rhubarb Crisp.

5. Apricots

Stone fruit season feels synonymous with warm weather, and we love having apricots to kick off the season. Load up on this fiber-rich fruit as a stand-alone snack, or pair it with other fruits for an outstanding Apricot, Berry, and Nectarine Fruit Salad. We also love taking it for a savory turn with a winning Slow Cooker Apricot Chicken recipe.

6. Strawberries

A classic spring fruit, juicy red strawberries hardly need any introduction. You’re likely already plotting dozens of ways to consume farm-fresh strawberries this spring. But here are a few unique ideas: Strawberry Salsa, Strawberry Sorbet, and Strawberry Bread.

Order Your Spring Produce Today

Eager to get cooking? All Seasons Grocery can help you get started without having to make a trip to the grocery store. We’re a family-owned grocery delivery service in Park City, allowing you to enjoy your time in our beautiful resort town without worrying about everyday errands. We offer grocery delivery in Park City, Heber, Kamas, and the surrounding area. Head here to make your custom order today or learn more about our business. We’re ready to deliver these fresh spring ingredients right to the door of your vacation home.

Filed Under: Meal Planner, Recipes Tagged With: recipe ideas, spring fruits, spring meals, spring produce, spring vegetables

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